NEW YEAR EVE DINNER 2018

ADULT MENU | 75 €

Starters

Iberian ham from “El Valle de los Pedroches”
Selection of Cordovan cheeses with mandarin jam

To start

Prawns cream with saffron and basil oil

Fish

Hake confit, zucchini juice and vegetables tartar

Meat

Iberian sirloin with mushroom sauce, pink pepper and foie gras

Dessert

Apple pancake, thyme toffee and vanilla ice cream
Petit four Christmas
12 Lucky grapes

Drinks

Water, soft drinks, beer, white wine: Protos Verdejo, red wine: Viña Pomal crianza, coffee and cava.

CHILDREN’S MENU | 35 €

First course

Chicken broth with noodles

Second course

Iberian Pork Tenderloin roll with ham and chips

Dessert

Biscuit cake, chocolate and caramel vanilla cream
Petit four Christmas
12 Lucky grapes

Drinks

Water and soft drinks

DINNER BEGINNING TIME: 21 HOURS
PRICES VAT INCLUDED

ALLERGENS

ALLERGENS CHILDRENS MENU